That did not eat fish may eat you cancer
New research revealed that eating fish and vegetables, and do not eat meat, reduce the risk of bowel cancer by about half almost.
The newspaper "Daily Mail" reported that a study of more than 77 thousand people, many of them vegetarian section, the benefits of abstinence from eating meat and replace it with a diet rich in fish and vegetables showed.
She pointed out that show that people who eat fish and vegetables were 43% less likely to develop bowel cancer, while the risk is reduced when vegetarians about 20% compared with those who eat meat.
It turns out that vegetarians are 19% less likely to develop colon cancer, 29% less likely to suffer from anal cancer.
Said Professor Michael Ulrich of Loma Linda University in California Eshrj, is the third most common type of cancer in the world, and about 1.4 million new cases recorded in 2012.
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